Yesterday, my friend Jessica and I made some old-fashioned strawberry jam. We bought our strawberries from a local stand and spent several hours making five batches between the two of us. Mine had a few variations like strawberry-rhubarb & strawberry-raspberry (the raspberries were from our yard). I think they all taste like strawberries and sugar, lots and lots of sugar :)
It definitely was a fun experience and I am looking forward to our homemade apple sauce in the fall Jessica!
1 comment:
Wow, I'm impressed Melissa! You are far more ambitious than I ever was at canning! Looks delicious!
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